I am totally into soups right now, and here is one of my FAVORITES! (And super duper easy too!)
Taco Soup
1pound ground beef
2 cans (12 oz.) Tomato Juice
1 can (15 oz.) Dark kidney beans...
1 can (15 oz.) black beans
2 cups frozen corn
1 jar salsa
1 envelope taco seasoning mix
Cook and drain ground beef. Put all ingredients in large sauce pan or crock pot (5-1/2 hours on high or 8 hours on low) and heat. top with cheese (I like cheddar) and sour cream.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment